Bottom tier = Chocolate Mousse Cake, Middle tier = White Sponge with vanilla flavoured mousse, Dummy was used for top tier; all covered with buttercream-icing and wrapped in creased white chocolate collar.
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About Me
- Nelie du Toit
- Based in Somerset West, South Africa, she supplies cakes for weddings. Feel free to browse through the photographs posted to get an idea of cakes. All cakes are custom-made per client. Contact Nelie on idutoit@mweb.co.za or 082-664-0743. Home tel.: 021-855-0517 // ** // Sy woon in Somerset Wes, Suid Afrika waar sy koeke bak vir troues. Kyk gerus na foto's van vorige troukoeke. Kontak Nelie op idutoit@mweb.co.za
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